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Our Latest Free Deep-Dives
Christmas Menu Trends 2023: Three innovation thought-starters for 2024 product development
With Christmas 2023 fast approaching, Insights Lab spotlights and discusses five festive innovation areas ripe for the plundering as top UK restaurants unleash their seasonal menus
UK Snacking Innovation: Five trend focus areas for 2023/24 product development
Insights Lab explores the ongoing evolution of modern snacking trends in the UK, highlighting five potential hotspots for product innovation for food teams going into 2024
Hotel Dining Insights: How to prepare your food offer for the future
Insights Lab's Kateline Porritt was a guest speaker at the Annual Hotel Conference last month, with our Head of Trends spotlighting how hotel operators can negotiate the financial crisis and create successful dining concepts that elevate overall experiences
Breakfast trends 2024: Five innovation thought-starters from UK foodservice
Insights Lab casts its eye over breakfast, spotlighting globally-inspired offerings, a simple on-the-go winner, and a new style of French toast for UK innovation teams
Halloween 2024: Three innovation thought-starters for UK food development
Insights Lab tackles early-stage product ideation for Halloween 2024, highlighting flavour riffs from Southeast Asia, next-level edible cocktail garnishes, and Day of the Dead specials as potential hot spots for next year
UK Pizza Development: Three action areas for food brands and operators in 2024
Insights Lab highlights three pizza innovation interest areas for UK food development teams to consider for 2024, spotlighting key innovators and delivering potential action points

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