Our work

Costa Coffee: Food Strategy Review & Transformation

Ole & Steen: Food Strategy & Menu Development

The Lensbury Resort: New Concept Creation & Menu Development

Loungers - Operational Audit & Strategy

BurgerBoi: Review, Food Strategy and Menu Development

HOP Vietnamese: Food Strategy & Menu Development

Tortilla & Chilango: Food Strategy & Menu Development

The Alchemist: Food Offer Review, New Menu Strategy and Recipe Development

Côte Restaurants: Food Strategy & Menu Development

Flamingo Cafe Bars: Food Identity Creation and Menu Development

P&O Cruises: Menu & Recipe Development

SushiDog: Menu Review & Food Strategy

Cluck'd - New Concept Creation

Kumpi - New Concept Creation

Demitasse London - Menu Development

Arc Le Salon - Menu Development

VE Kitchen: New Concept Creation

Leon Restaurants - Menu Development

Away Resorts: Menu Offer Review & Food Strategy

M&S Hospitality - Product Development

Morrisons Cafe: Food Strategy and Menu Development

Chilango - Menu Development

Parkdean Resorts - Operational Audit

Eastcheap Records - Creating a unique food offer for Rocket Leisure's fourth bar venue

Humpit Hummus - Product and Experience Review

Lóa Bistro - New Concept Creation

Stökk - New Concept Creation