Case study
Menu & Recipe Development
Arc Le Salon - London Mayfair
"Cafe, Lounge, Bar, Tobacconist & Artisan Retail. An attractive and exciting new venue where luxury and discretion are guaranteed for every guest.
You will be amazed by the highly stylised and unique ambience and be tantalised and tempted, tasting products of the finest quality. We will provide a memorable experience with passion and flair in the newest and most luxurious establishment in the heart of Mayfair."
You will be amazed by the highly stylised and unique ambience and be tantalised and tempted, tasting products of the finest quality. We will provide a memorable experience with passion and flair in the newest and most luxurious establishment in the heart of Mayfair."
Egg Soldiers were commissioned to create, development and train the menu and food offer for Arc Le Salon.
Our work included:
- Food identity creation
- Food and menu strategy
- Dish recipe development
- Training materials
- Kitchen team training
- Launch support
Discover how we can help your business:
Our track record for success spans multinational retailers, global QSR, manufacturers and F&B brands, delivering outstanding culinary narratives that reach consumers in a big way
Helping you turn your F&B vision into a successful reality.
Create the ideal, on-trend menu for your brand and kitchen.
An external, expert, fresh-eyes view on your hospitality business performance
Business Consultancy
Partner with the food experts for longer term F&B strategy solutions
Cutting-edge food trend analysis to drive innovation and winning strategies for your business.
The perfect stimulus for honing focus and supercharging creativity
Unique food tours - immersive learnings, innovation thought starters and genuine 'eureka' moments
Comprehensive graphic design across both digital and print media.
Insightful research for a competitive edge in the hospitality industry
Discover our new concept creation process!
Discover our menu development process!
Discover our strategic process!
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